Customers are:
1. Retailers and foodservice providers that are seeking new food concepts to improve margins and increase revenues
2. Food processors who need ingredient solutions and specific functionality features in various convenience foods
3. Food manufacturers and established brands that wish to innovate to meet evolving customer needs.
4. Consumers: Food-NPD.com is the source of new or renovated: great tasting, healthy-living foods.

Specific services offered

• Concept evaluation
• Understanding consumer insights
• Market research including focus group analysis
• Working with retailers and food service distributors
• Category management
• Concept initiation
• Management of the product development process
• Product launch 
• Branding
• Franchising
• Management of intelectual property
• Feasibilitiy studies
   

Track record
The Food-NPD.com highly qualified team has many years of academic, technical, operational  and commerciial experience in a wide range of food products including the following:

• Confectionery
• Ready meals including sous vide manufacturing
• Dairy and other fat blends
• Natural, process and analogue cheeses
• Pâtés, pies, meatloaf, stews
• Quiches, lasagne, vol-au-vent, sandwich filling
• Relishes, marinades, sauces and soups
• Seafood medleys and seaweed dishes for Japanese restaurants
• A range of venison products
• Liqueur manufacturing and promotion
• Ethnic cuisine including Thai, Indian, Chinese and Malaysian dishes